Buffet Pasta Dinner
Saturday, May 6, 2017
Take Out 4:00 - 4:30 Eat In 4:30 - 6:30
This will be served buffet style.
Menu Will Consist Of:
Chef's Choice of Two Pastas, Homemade Marinara & Vodka Sauces, Italian Meatballs & Sausage, Garden Salad with Balsamic Vinaigrette & Tomato Ranch Dressing Made in Our Kitchen, Italian Rolls & Butter, Dessert Assortment
Donation of $10.00 for Adults, $6.00 for Children 10 & Under.
Reserve your ticket(s) here.